Ingredients
- 250 g toasted almonds
- 120 ml culinary argan oil
- 2 tablespoons honey
- A pinch of salt
Method
- Blend the almonds into a fine paste.
- Gradually add the argan oil.
- Stir in the honey and salt, then mix until smooth.
Amlou with honey
A simple preparation with almonds, culinary argan oil and honey.
20 minutes